Hotel and Tourism Management College in Kolkata, India
The tourism and hotel industry is an umbrella covering a sea of fun and engaging career .The tourism and hotel industry makes up 9.8% of global GDP and still growing .Responsible for one out of every eleven jobs worldwide, the industry is the world’s largest employer according to the world Tourism organisation. Owing to the continuous growth of this service –oriented driven hotel and tourism industry, there is a high demand for skills and talent. Career opportunities in Hotel and tourism industry will abound all around the world in future years. The hotel and tourism industry includes many sub- sectors that are open to hotel and tourism management graduates. This 3-year degree course over the semesters can help you learn, develop and master the art of hospitality and travel services.
Topics To Be Covered
The Hospitality and Tourism industry is blooming at full rate giving opportunities to people of diverse talents and skills. KSE aims at giving its students the right guidance through our excellent faculties and practical knowledge in our 6 other outlets so that students are well prepared with all they need to enter the industry. Knowledge in both theory and practical studies is necessary to achieve high professional success. Following are few topics which would be covered during the 3 year programme;
- Introduction to Hospitality & Tourism
- Food Production
- Hospitality Supervisor Certificate
- Food & Beverage
- Front Office
- Personality Development
- Event Management
- Resort Management
- Information Technology
- Communication Skills
- FSSAI Supervisor Training (Subject to specialization)
- Field Trip
- 6 Months Internship (India/Abroad)
For information on academic fees for the 2020/21 academic intake, please email us at firstname.lastname@example.org and a member of our team will get back to help you as soon as possible.
The minimum eligibility required to apply for the Hotel and Tourism Management program is a pass certificate in 12th standard and above from State Boards, CBSE & ICSE Boards or equivalent.
Candidates in their 12th standard or equivalent class can also apply, provided they would be completing their final examination, and can produce their 10th passing certificate / mark sheet before. Admission of such a candidate shall be strictly provisional until they submit the qualifying certificates before the prescribed last date.
The offer of admission is subject to verification of original certificates/transcripts at the time of admission. If any candidate is found ineligible at a later date even after admission to the Institute, his/her admission will stand cancelled.
Entrance exam is based on basic knowledge of food and class 12 education.
During the personal interview, candidates shall be evaluated based on their:
- Academic potential
- Leadership potential
- Interpersonal skills
- Motivation for hospitality
- Step one: Apply Online
- Step two: Coordinated meet and counseling session
- Step three: Entrance exam&Personal interview
- Step four: Selection and confirmation of acceptance